Recipe Smakk
While thinking about ideas for dinner, I was going through a book the Bunny has created of clipped out and copied recipes that she has enjoyed or has been wanting to try out. One extremely complex one that she had saved from a Zatarain's Seasoning package was very interesting. Please feel free to print off this recipe for yourself if your dare to attempt such a meal undertaking. So here it is:

BOILED SHRIMP
2 quarts of water
2 tablespoons of salt (optional)
2 lbs of shrimp
2 teaspoons of Zatarain's Seasoning
Bring water to boil. Stir in shrimp and seasoning. Cook until shrimp pink. Remove.

Wow. I just can't imagine where these people come up with these crazy ideas. And I'm so thankful the Bunny took the time to save this recipe. Maybe for breakfast tomorrow, I can search her book and find one for toast...