Kenny's Smakk
Last night I had possibly one of the best meals out that I have ever had in the Dallas area at Kenny's Wood Fired Grill in Addison. A big smakk approval for this place. It's a small cozy dark lit steak house type atmosphere right at Beltline & the Tollway. Here's what I had for dinner:
App - wood grilled oysters in a melted parmesan sauce served in their shell
Main course - wood grilled bacon crusted giant shrimp served with a brie fondue for dipping and a whole grilled jalapeno for additional heat (This was da bomb!)
Side item - adult mac n cheese of smoked gouda, cured ham and white truffle oil
I didn't make to the dessert menu nor try out one of the giant salads but I've got to imagine if they are anywhere near par with the dinner selections, they will be awesome. And one more little item - Grey Goose on tap flowing out ice cold at 28-30 degrees. Now that's what I call dessert...
Last night I had possibly one of the best meals out that I have ever had in the Dallas area at Kenny's Wood Fired Grill in Addison. A big smakk approval for this place. It's a small cozy dark lit steak house type atmosphere right at Beltline & the Tollway. Here's what I had for dinner:
App - wood grilled oysters in a melted parmesan sauce served in their shell
Main course - wood grilled bacon crusted giant shrimp served with a brie fondue for dipping and a whole grilled jalapeno for additional heat (This was da bomb!)
Side item - adult mac n cheese of smoked gouda, cured ham and white truffle oil
I didn't make to the dessert menu nor try out one of the giant salads but I've got to imagine if they are anywhere near par with the dinner selections, they will be awesome. And one more little item - Grey Goose on tap flowing out ice cold at 28-30 degrees. Now that's what I call dessert...
posted by CaptSmakk @ 3:06 PM
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